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Post by Cajunate on Sept 27, 2022 6:48:45 GMT -6
Alright, so yesterday evening I put some brats in a grill hot tub soak on the grill with a Sam Adams Oktoberfest or two, a stick of butter and some chopped onions. They were in there until internally cooked and removed to grill.
Of course I had to toast the buns a little.
And then I apparently grabbed too small of a plate or was really hungry. I think a little of both. Served with some crinkle cut fries and a couple of Claussen Kosher dill pickles.
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