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Post by Cajunate on Jul 27, 2017 15:52:06 GMT -6
About two weeks ago I bought a two pound bag of USA garlic at Costco. I knew it would get used right away so I figured I'd try something and see if it prolonged the shelf life of fresh garlic. I Foodsavered some airtight. I noticed two or three days later that it wasn't airtight vacuumed and so I resealed it with a tight vacuum in another Foodsaver bag. A couple of days ago I see that it's not in a vacuum anymore but just the opposite. It's filled with air or a gas from the fresh garlic and the bag is like a balloon. Has anyone ever seen something like this before? The bag is actually tightly sealed and expanding tighter each day that passes.
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Post by Deleted on Jul 28, 2017 10:19:25 GMT -6
Boom! I never have that much garlic on hand at one time...is it still fresh, or getting soft?
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Post by jimz on Jul 28, 2017 19:51:19 GMT -6
Hmmmm, very Interesting!
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Post by Deleted on Jul 28, 2017 21:23:40 GMT -6
Our new Science Guy!
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